Halloween is lurking around the corner and while the trick-or-treaters that come to your door, no doubt, want the classic candy brands they know and love, Halloween parties and office gatherings scream out for homemade peanut butter cups.
Homemade peanut butter cups might seem like a mystery - just how do they get the peanut butter inside the chocolate cup anyway? Lee Zalben, the founder and president of Peanut Butter & Co., solves the riddle with this step-by-step guide for peanut butter cups made in your own haunted house.
Special Equipment: Mini-muffin tin, baking or candy liners, candy thermometer (optional), kitchen scale to measure chocolate (optional)
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